THE ULTIMATE German Food Tour - Schnitzel and Sausage in Munich, Germany!

hope you're having an amazing day it's

Mark weens I'm in Munich Germany and

today I am taking you on the ultimate

German food tour we're going to eat some

incredible local Bavarian food so stay

tuned uh we are walking to the first

restaurant right

now I'm on my way to the first

restaurant but before I get started I

just want to say a big thank you to

23nme for making this trip possible I

took a DNA test I figured out my

ancestry and then I traveled to Germany

and I'm here to eat lots of German food

and one more thing to tell you 23 and me

is hosting a golden 23 sweep Stakes

where you can win a trip to any

destination of your ancestry link is in

the description box below with all the

details hi hello made it to the first

location this morning this place is

called Andes and uh yeah we got here at

a perfect time before they're two packed

they have an indoor section uh which is

like uh Pub style and then they have a

nice outdoor Garden here where you can

get a seat and relax under the trees

this is the place in Munich where you

need to come to eat schnitzel and here

we have right here on the menu our

famous snitel

Specialties okay now I just need to

decide which one to go

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for by the way these Gardens these food

and beer gardens in Germany and Munich

are just the perfect place for kids you

can hang out you can walk around the

garden wait for the food enjoy the good

air and the breeze I'm loving it

already yes thank

you thank you wow oh yes you're done

with

this thank you the weight is over the

snitel are here and it takes it took at

least 30 minutes for them to arrive so

they take their time to make it and they

make it fresh every single time look at

how huge these snitel are oh and two

different kinds it smells incredible

this one here is the hurg Schnitzel and

it is two giant pieces of its pork and

then pounded flat and then breaded and

deep fried to a just that golden crispy

beautiful and then this one is topped

with two eggs you can even see that the

egg is just perfectly jiggly and and not

all the way cooked and then this one is

with fries and then the other one here

is a Munich specialty snitel uh again

it's pork which is pounded thin battered

and deep fried but there's horseradish

uh within this recipe and then on the

bottom is a salad of potato and cucumber

and then served with a a wedge of lemon

to squeeze on top I'm going to grab some

silverware knife Fork combination oh and

I got to begin with that egg right now

while it's hot and Still Still Still

Oozy you can choose from anywhere to

take your first bite but you know seeing

that Uzi yolk I have to I have to break

that yolk first okay I'm going I'm going

to let that Yol run oh perfect oh yes oh

it's so Oozy this is the type of dish

you want to make your first bike count

and I'll get a a good nugget of that

with all that egg yolk coating well

that's quite a quite a large bite but oh

but it's very thin and then there is

lemon as well to go with it but I think

I'll I think I'll go first with just the

natural taste of

that oh that's fantastic oh yeah that is

awesomely good oh the the meat in there

is very thin and then it's a it's a

crunchy almost like grainy because I

think it's uh fine breadcrumbs which are

coating it but it's that's just a whole

like it's it's like a crust of

crunchiness and then with that like eggy

Oozy yolk all over it I'll take a bite

of only the I'll take a bite of only the

the meat here and check out the check

out the cross-section on the inside

there you can see that it's yeah it's

very

thin and yeah it's absolutely

delicious oh yeah that is everything you

want

in a breaded deep fried piece of meat

next up for the other one and this one

there's horseradish which I think is in

the batter in the batter with the

breadcrumbs let me I'm going to slice

this one in half so we can get that

crosssection

look oh yeah looking fantastic and I'll

just taste this on its own first oh look

at that that's quite meaty on the inside

there immediately I can taste that

horseradish flavor kind of builds kind

of builds it's not strong enough to go

up your nose but you definitely can

taste that it's horseradish and I love

horseradish oh that has a an extra Twist

of flavor oh I love it it's

excellent and I also especially like

that they serve it really hot and fresh

you got to eat something deep fried like

this when it's hot and fresh let me

revolve the plate over here so you can

get a good look at that potato salad um

it said potato salad with cucumbers so

oh yeah that's exactly what it

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is oh it's like pickled cucumber soap I

love the sourness of it and then of

course also on the table they have

ketchup and mayonnaise I'll probably use

some ketchup with my with the

fries oh nice and crispy oh yeah those

are really good fries after you eat a

meal in Germany you absolutely have to

lean back in your chair finished with

the Schnitzel and heading out the back

entrance in the park but that was

incredibly good if you're a food lover

this is a must eat when you are in

Munich and I thought that the prices

were pretty decent and also the staff is

really really friendly as well

the next restaurant that we're coming to

on this Munich food tour is called

andexer and it's right here in this

plaza plaza Square it's a really nice

environment they have an indoor section

but then they also have this patio area

which is really really Pleasant

underneath a tree again it's shaded and

it's right at the base of one of the

most important landmarks of

Munich Le

with this is another great place and I

want to say a big thank you to my friend

Tom as well as all of you who

recommended this place thank

you all of the food has arrived got a

plate of sausages mixed BRS and sausages

over sauerkraut with mashed potatoes and

then there is some kind of a it's kind

of like a like a meatloaf shape I'm

excited I'm excited to try this I've

never tried this German dish before and

then it's topped with a fried egg a

fried egg just makes everything better

and then more mashed potatoes and then

we've got another salad over here with

some ve patties which look like they

have been pan fried before I take my

first bite you just got to check out

this knife I love how it this is a

beautiful knife German wagu so this

restaurant specializes in German wagu

which is pretty awesome as well chop a

piece of this oh that feels very tender

feel very tender almost feels like a

loaf some type of a loaf oh it kind of

looks like a loaf and then I'll get some

of that egg

um all

[Music]

right oh

wow that's awesomely good it's very very

soft a very smooth

sausage almost hot dog texture to it

it's salty it's a little bit peppery oh

that's delicious that's like a it's

really really tender to eat next up for

the six sausages there are a couple of

BR worsts on here there's some spicy BR

worsts and then on the menu it said

there were some wagu sausages so I'm not

sure which ones these might be the the

spicy ones and then these might be the

wagu I'm going to try the the spicy

sausage on a a beautiful bed of

sauerkraut and then with mashed potatoes

on the side oh and you can see that sour

you can see how some of the the meat

juices from that sausage have have

soaked into the

sauerkraut I love that combination of

the the sausage which is a little bit

spicy um and then it's the meaty

saltiness of that meat combined with the

the sour Briny salty and and nice and

sour cabbage actually you know what I

could use as some

pepper oh this is nice rough cut pepper

I like it

oh I could I could just spoon on the

pepper that'll do for now okay next up

is these are the I think these are the

BR worsts and take a look at them on the

inside there scoop up some of that

sauerkraut BR wor is good too really

good has more of that herb flavor and

you can almost taste a little bit of I

think there's some cardamom in there too

the wag you sausages oh awesome

okay and then

again sauerkraut and I'll follow this

with some mashed

[Music]

potatoes that one as soon as you bite

down you break into that outer sausage

casing and it sort of like Pops in your

mouth and then it's a very firm sausage

again and it's a little smoother in

texture from the BR worsts

n potatoes are good too but it's all

about those sausages and that

sauerkraut what a combination finally

some ve patties with a

salad yeah those are like little little

tender hamburgers patties and the the be

patties have maybe I think they have

some egg in it because it has more of a

a soft and creamy texture to it all of

the food at this restaurant tastes very

high quality but nothing compares to

that spicy brw for me that's that's the

that is the absolute bite of this entire

table with that sauerkraut that's my

favorite thing on this table for

sure okay another meal I just got to sit

back and just like

recline wow food touring in Germany is

is pretty challenging even eating

backtack meals like we just ate right

now is is is pretty tough because the

food portions they're so the portions

are big and German food is just so

hearty and so filling so I think we're

going to just walk around try to work up

an appetite before our next meal I got

to admit though I'm starting to get to

that point where I just want to kind of

sit here and relax for a while without

moving oh man that is some hearty food

now we're off to walk around

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we're just quickly taking a step inside

wow it's really huge and this is one of

the main landmarks that you can see in

Munich you can see the Steeples rising

to the sky wow that's just absolutely

just huge and really

beautiful that is amazing to see and it

is a a must visit when you're in Munich

and especially in between meals around

this area there is a lot of there are a

lot of nice cafes and restaurants right

around here

the ladies wanted some ice cream so we

stopped at this ice cream shop this is a

very popular place lots and lots of

people and everyone around here you can

see them walking around with ice cream

so ying and I decided to split one the

bottom one is the one I'm most

interested in trying which is mango

chili oh it's starting to melt I better

taste that fast mango

[Music]

chili definitely

mango I don't oh

oh and the afterbite I can taste a chili

oh that's wonderful uh the the chili

doesn't come through until the end but

then you can feel it it's not like a

real spicy flavor it is a little bit

spicy oh that's wonderful and then the

the top

one tastes like raspberry oh but that

Mayo chili That's my kind of ice

cream we're taking a walk down the

street trying to go to a restaurant that

is well known for serving a very popular

German street food dish and luckily I

have Micah here so I'm trying to burn

off as many calories as possible before

the next

treat he I got the curry

worst I am telling you even if you don't

have a baby you've got to get a baby

carrier with the the little seat on it

it doubles as a table look how awesome

this is you can just set the food here

oh you got to get yourself one of these

it's a it's a portable table anywhere

you go unwrap the curry worst oh

immediately I can smell a little bit of

curry powder in that sauce oh and then

it's just packed full of french fries uh

there's ketchup and Mayo there's sausage

over here to the worst first the sausage

with that sauce grab some chips on this

bite too oh I may as well go all in may

as well go all in with the oh no I lost

it okay oh

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yeah oh the sauage is awesome and that's

like a the sauce is kind of sour and

kind of kind of

Tangy and a little bit a little bit

spicy kind of like vinegary Tangy with

just just a a little FL flavor of

chili yeah those are pretty tasty

they're really crunchy on the outside

definitely not the healthiest German

food or or snack you could eat but it

definitely tastes

good this is definitely a dish that you

would want to be eating at 3:00 a.m.

[Music]

that Curry wor sauce is extremely

addictive actually if I would have known

how good that sauce is I would have had

no ketchup or mum but just the sauce all

over the fries as well it's really

addictive like the more you eat it you

just cannot stop eating that was some

extremely tasty German fast food now I'm

on the soda

water we're on our way walking to one

more final German giant big German

restaurant beer hul which is going to

complete this food tour today

and it's a little walk away but I need

the

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walk this is another giant Hall style

German food restaurant uh they have an

upstairs balcony area where you can sit

in the garden but that area is full so

we sat down here in the main the main

hall area has a kind of

cafeteria but a beer beer haul feel to

it and CED up in the kitchen over there

and then giant Steines of beer back

there

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they have the full list of German

Bavarian food on the menu um but I

decided to I I saw the half of Bavarian

roast duck on the menu that's what I had

to go for and then also the duck came

with just it's just DED in gravy and

then it came with a potato uh Dumpling

on the side and then I also got a

Bavarian Sausage salad which comes with

bread and then this time I tried a a

dark beer

[Music]

here oh yeah that's really good I

immediately have to start with this duck

and I love how they just serve the

entire the entire half a duck here oh

that's beautiful look at that roasted

skin that golden skin I'm going to I'm

going to take off

the the drum right there the drumstick

oh that is wonderfully juicy oh and you

can smell that Aroma I smell like some

some Rosemary like Aromas coming out of

there oh man oh that looks juicy down

there I'll take a bite of this got some

skin in this

bite got some some good dark meat and

then just kind of submerge it in that

gravy oh

[Music]

yes oh that is good that's just like a

straight up pure roast duck the meat

itself is nice and lean but then you've

got that really crispy skin you've got

some fat on the edges if it wasn't for

that gravy it would be a little dry but

with that gravy that makes it wonderful

and then for a classic Bavarian potato

ball you got that that very very bouncy

texture to

it and that is you can just feel how

dense that is and it just sticks look it

just sticks to the knife okay that's

going to need some

gravy it's so incredibly dense and then

I also got a Bavarian Sausage salad and

I'm going to grab a piece of bread and I

love how this salad it's just a I think

it's just an entire pile of sausage just

sliced up and then there's onions on

here there's some green onions they

pickles but yeah that's just solid

sausage that's just solid sausage but I

love all those onions I think I think I

might put some of this onto the the

bread lay this on there get some more of

those onions few pickles

all

right I really like those onions and

then that tastes like a like a cured Lon

meat kind of has a baloney taste to it

and I think there's some kind of a sour

I think lemon juice all over it as

well you know

that just finished with that meal I am

completely maxed out I can say with

certainty that that is the most German

food Bavarian food specifically that

I've ever had in one single day I'm

stuffed I could just fall asleep on

moment's notice but that was an awesome

day of food eating in Munich and that

was uh an amazing Munich Bavarian food

tour I want to say a huge thank you to

23 and me for bringing me here and it's

been an amazing trip to Germany I'll

leave their Link in the description box

I've included all of the information

about all of the food I ate today in the

description box of the video so you can

check it out for the restaurant names

also the prices uh check out all the

information below and I want to say a

big thank you to you for watching this

video thank you for watching this Munich

German ultimate food tour in a single

day I hope you enjoyed it please

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I'll see you on the next video thanks

again for watching